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Cimarrón Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26° Brix. A low-pressure, slow agave roast creates Cimarrón’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast.
| Product attribute | Value |
|---|---|
| SKU | B_102346 |
| Brand | Cimarron |
| Quantity per case | 12 |
| Category | Spirits |
| Type | Tequila |
| Region/Specific | Blanco |
| Varietal | nan |
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