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Certified organic, low yields, hand harvest, de-stemmed, natural yeast fermentation in 300hl tanks at moderate temperatures, 24–28 degrees Celsius. Batonnage once per month, and then once every other month following a naturally occurring MLF. Lightly filtered and minimal SO2 added just prior to bottling.
| Product attribute | Value |
|---|---|
| SKU | B_104678 |
| Brand | Gatto |
| Quantity per case | 12 |
| Category | Still Wines |
| Type | Italy | Tuscany |
| Region/Specific | Tuscany |
| Vintage | 2023 |
| Varietal | Sangiovese | Canaiolo | Mammolo |
| Wine type | Red |
1 items